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Effect of grape pomace polyphenols with or without pectin on TMAO serum levels assessed by LCMS-based assay A preliminary clinical study on overweightobese subjects

Effect of grape pomace polyphenols with or without pectin on TMAO serum levels assessed by LCMS-based assay A preliminary clinical study on overweightobese subjects
14
Feb 2020

Abstract

Growing evidence suggests that trimethylamine N-oxide (TMAO) is recognized as a biomarker of increased cardiovascular risk. So far, the evaluation of TMAO serum levels in the clinical practice is limited due to the lack of developing new facile methods with reduced limitations.

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